Easy // 5 mins // 1 Pint or More
Our Harvest Heroes love pickles & onions top the list for so many folks in our survey. This is the easiest pickle recipe we’ve done so far. They are ready to use immediately w/ a nice bite & crunch & get better in the fridge.
- 1 or 2 Medium Onions, sliced or diced
- 1 Orange, juice & zest
- 1 Pinch Each, Salt, Pepper, Sugar
- (Opt) Chili Pepper, sliced or minced
Pack everything into a pint jar. Shake well & serve. They will mellow in the fridge over the next few days & will last for up to two weeks. I use just a pinch of salt, pepper & sugar, but some like their pickles sweeter or more salty. Adjust as you wish. Shake the jar each time you serve them.
I used our Harvest Citrus Sea Salt in my pickles for added umami. Substitute grapefruit, lemons, limes, tangerines, etc. You’ll want at least 1/3 cup of juice per jar to start.